Winery La Gioiosa - Prosecco Treviso

Winery La GioiosaProsecco Treviso

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Prosecco Treviso of Winery La Gioiosa is a sparkling wine from the region of Prosecco di Treviso of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prosecco Treviso from the Winery La Gioiosa

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Prosecco Treviso of Winery La Gioiosa in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cream, yeast

Wine with vegetal taste

straw, gooseberry

Wine with oak taste

butter, vanilla

Wine with floral taste

perfume, honeysuckle

Wine with spices taste

rosemary

On the nose the Prosecco Treviso of Winery La Gioiosa in the region of Vénétie often reveals types of flavors of pineapple, oak or gooseberry and sometimes also flavors of mango, yeast or non oak.

Details and technical informations about Winery La Gioiosa's Prosecco Treviso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Palieri

This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.

Last vintages of this wine

Prosecco Treviso - N.V.
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.61110.50
Prosecco Treviso - 2019
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.911110
Prosecco Treviso - 2018
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.51110.50
Prosecco Treviso - 2017
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.81110.50
Prosecco Treviso - 2016
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.61110.50
Prosecco Treviso - 2015
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.411100
Prosecco Treviso - 2014
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.71110.50

The best vintages of Prosecco Treviso from Winery La Gioiosa are 1991, 2019, 2017, 2014 and 2013.

Informations about the Winery La Gioiosa

The winery offers 79 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Prosecco di Treviso in the region of Vénétie
Find the Winery La Gioiosa on Facebook and on Twitter

The Winery La Gioiosa is one of of the world's greatest estates. It offers 70 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.

Top wine Vénétie
In the top 20000 of of Italy wines
In the top 3500 of of Prosecco di Treviso wines
In the top 6500 of sparkling wines
In the top 95000 wines of the world

The wine region of Prosecco di Treviso

The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.

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