Château La Font du BrocFrisson Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Frisson Rosé from the Château La Font du Broc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frisson Rosé of Château La Font du Broc in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Frisson Rosé
Pairings that work perfectly with Frisson Rosé
Original food and wine pairings with Frisson Rosé
The Frisson Rosé of Château La Font du Broc matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of blue cord, gari (cassava flour) with shrimps (africa) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Château La Font du Broc's Frisson Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Frisson Rosé from Château La Font du Broc are 2016
Informations about the Château La Font du Broc
The Château La Font du Broc is one of of the world's greatest estates. It offers 12 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.