The Winery La Cuverie of Bugey of Savoie

Winery La Cuverie
Only one wine is currently referenced in this domain
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 149 of the estates of Savoie.
It is located in Bugey in the region of Savoie

The Winery La Cuverie is one of the best wineries to follow in Bugey.. It offers 1 wines for sale in of Bugey to come and discover on site or to buy online.

Top Winery La Cuverie wines

Looking for the best Winery La Cuverie wines in Bugey among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Cuverie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Cuverie wines with technical and enological descriptions.

The top sparkling wines of Winery La Cuverie

Food and wine pairings with a sparkling wine of Winery La Cuverie

How Winery La Cuverie wines pair with each other generally quite well with dishes of beef such as recipes of chinese noodles with beef.

The grape varieties most used in the sparkling wines of Winery La Cuverie.

  • Gamay
  • Poulsard

Discovering the wine region of Bugey

AOC of Ain between Jura and Savoie, 60% sparkling. Cerdon as star: ancestral-method sparkling rosé Gamay + Poulsard, with signature notes of strawberry, raspberry, grenadine, flowers and an English-candy touch, fine bubbles and lightly alcoholic palate — the festive springtime apéritif. Whites lively Chardonnay, taut Jacquère (white flowers, lemon), floral Roussette. Gamay, Pinot Noir reds, peppery Mondeuse.

Alpine climate, limestone soils. Fresh refreshing wines.

Discover other wineries and winemakers neighboring the Winery La Cuverie

Planning a wine route in the of Bugey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Cuverie.

Discover the grape variety: Muscat Bailey A

Supple, fruity reds with a moderate ruby robe, silky tannins and a direct palate, with signature Muscat aromas (fresh grape, rose), red fruits (cherry, strawberry), candy and hybrid herbal notes. A simple, early-ripening profile. Widely grown in Japan (Yamanashi, Nagano), it is the emblem of modern Japanese reds. Black hybrid grape created in 1927 by Zenbei Kawakami, a Bailey × Muscat Hamburg cross.