Winery La Croix RondePaix Prieuré Notre-Dame de Nize
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Paix Prieuré Notre-Dame de Nize from the Winery La Croix Ronde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paix Prieuré Notre-Dame de Nize of Winery La Croix Ronde in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Paix Prieuré Notre-Dame de Nize
Pairings that work perfectly with Paix Prieuré Notre-Dame de Nize
Original food and wine pairings with Paix Prieuré Notre-Dame de Nize
The Paix Prieuré Notre-Dame de Nize of Winery La Croix Ronde matches generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, eggplant and zucchini lasagna or veal cutlets parmigiana.
Details and technical informations about Winery La Croix Ronde's Paix Prieuré Notre-Dame de Nize.
Discover the grape variety: Blanc Dame
Blanc Dame blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium caliber. The Blanc Dame Blanc is grown in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery La Croix Ronde
The Winery La Croix Ronde is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
