Winery La Croix GratiotZaï Zaï Zaï Zaï
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Zaï Zaï Zaï Zaï from the Winery La Croix Gratiot
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Zaï Zaï Zaï Zaï of Winery La Croix Gratiot in the region of Pays d'Oc is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Zaï Zaï Zaï Zaï
Pairings that work perfectly with Zaï Zaï Zaï Zaï
Original food and wine pairings with Zaï Zaï Zaï Zaï
The Zaï Zaï Zaï Zaï of Winery La Croix Gratiot matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of paella de marisco (seafood paella), couscous without couscous maker or bacon-gruyere-tomato cake.
Details and technical informations about Winery La Croix Gratiot's Zaï Zaï Zaï Zaï.
Discover the grape variety: Piquepoul Blanc
Lively, taut dry whites with a pale golden colour with green highlights, slender palate and cutting acidity, showing signature aromas of citrus (lime), white flowers (hawthorn), green apple and Mediterranean saline notes. Thirst-quenching Languedoc profile, perfect with shellfish and seafood. Absolute star of the Picpoul de Pinet AOC, the great dry white of the Languedoc. Native French white variety from the Languedoc, whose name means "lip-stinger".
Last vintages of this wine
The best vintages of Zaï Zaï Zaï Zaï from Winery La Croix Gratiot are 0
Informations about the Winery La Croix Gratiot
The Winery La Croix Gratiot is one of of the world's great estates. It offers 13 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
