The Château La Création is one of the best wineries to follow in Pomerol.. It offers 1 wines for sale in of Pomerol to come and discover on site or to buy online.
Looking for the best Château La Création wines in Pomerol among all the wines in the region? Check out our tops of the best red, white or effervescent Château La Création wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château La Création wines with technical and enological descriptions.
How Château La Création wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, lamb marinated in white wine or my grandmother's rabbit stew.
On the nose the red wine of Château La Création. often reveals types of flavors of oaky, vanilla or plum and sometimes also flavors of leather, chocolate or non oak. In the mouth the red wine of Château La Création. is a powerful with a nice balance between acidity and tannins.
The wine region of Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Pétrus or the Domaine Le Pin produce mainly wines red and white. The most planted grape varieties in the region of Pomerol are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomerol often reveals types of flavors of cherry, flint or white pepper and sometimes also flavors of salt, dried fig or nutty.
In the mouth of Pomerol is a powerful with a nice balance between acidity and tannins. We currently count 336 estates and châteaux in the of Pomerol, producing 444 different wines in conventional, organic and biodynamic agriculture. The wines of Pomerol go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Pomerol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château La Création.
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
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Traces left by the wine on the sides of the glass when it is shaken or tilted.
