Winery La Collina dei CiliegiIl Valpolicella Ripasso
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Il Valpolicella Ripasso from the Winery La Collina dei Ciliegi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Valpolicella Ripasso of Winery La Collina dei Ciliegi in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Il Valpolicella Ripasso of Winery La Collina dei Ciliegi in the region of Veneto often reveals types of flavors of non oak, earth or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Il Valpolicella Ripasso
Pairings that work perfectly with Il Valpolicella Ripasso
Original food and wine pairings with Il Valpolicella Ripasso
The Il Valpolicella Ripasso of Winery La Collina dei Ciliegi matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef skewers, veal with cream and mushrooms or my mother's rabbit.
Details and technical informations about Winery La Collina dei Ciliegi's Il Valpolicella Ripasso.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Il Valpolicella Ripasso from Winery La Collina dei Ciliegi are 2017, 2012, 2014, 2016 and 2010.
Informations about the Winery La Collina dei Ciliegi
The Winery La Collina dei Ciliegi is one of of the world's greatest estates. It offers 39 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
