Winery La ChiripadaWinemakers' Select Red
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Winemakers' Select Red
Pairings that work perfectly with Winemakers' Select Red
Original food and wine pairings with Winemakers' Select Red
The Winemakers' Select Red of Winery La Chiripada matches generally quite well with dishes of beef, lamb or spicy food such as recipes of cornish pasties, lamb with ginger honey or pasta shells.
Details and technical informations about Winery La Chiripada's Winemakers' Select Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Winemakers' Select Red from Winery La Chiripada are 0
Informations about the Winery La Chiripada
The Winery La Chiripada is one of of the world's greatest estates. It offers 23 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
Wine state of the American Southwest, the oldest in the USA (vines from 1629). World specialty: signature traditional-method sparklings (pioneer house Gruet) with signature notes of green apple, brioche, citrus, white flowers and a hazelnut touch, fine taut bubbles. Also sun-drenched high-altitude reds: dense Cabernet Sauvignon (cassis, cedar), jammy Zinfandel, spicy peppery Syrah. High-altitude desert vineyards with strong diurnal swings.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
