The Winery La Chiripada of New Mexico

The Winery La Chiripada is one of the world's great estates. It offers 24 wines for sale in of New Mexico to come and discover on site or to buy online.
Looking for the best Winery La Chiripada wines in New Mexico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Chiripada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Chiripada wines with technical and enological descriptions.
How Winery La Chiripada wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of fricandeaux german style, magret stuffed with foie gras or pasta shells.
On the nose the red wine of Winery La Chiripada. often reveals types of flavors of oak.
NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).
About 40 wineries now operate in the state, producing wines from vinifera varieties and hybrids. New Mexico's continental desert Climate results in a particularly Short growing season, preventing grapes from reaching good levels of phenolic ripeness. Historically, New Mexico wines tend to be Unbalanced, with high sugar levels and low Acidity, and lack the Structure necessary for aging. Of course, there are cooler mesoclimates in New Mexico at higher elevations, and it is in these areas that the state's modern wine industry is emerging.
How Winery La Chiripada wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of guinea fowl with cabbage, roast deer my grandmother's way or mussels with rosemary and barbecue.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery La Chiripada wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecued prime rib with coarse salt, trapper's barbecue or hawaiian pizza.
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
Planning a wine route in the of New Mexico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Chiripada.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.