Winery La Châsse - Ventoux Rosé

Winery La ChâsseVentoux Rosé

The Ventoux Rosé of Winery La Châsse is a pink wine from the region of Ventoux of Rhone Valley.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery La Châsse's Ventoux Rosé.

Winemaker
Véronique Torcolacci
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidiano

Structured and aromatic whites with a golden robe, full mouthfeel and preserved acidity, with intense aromas of apricot, white peach, melon, ripe yellow fruits, white flowers, fresh almond and Mediterranean mineral notes. Good ageing potential. Star of the Cretan ampelographic renaissance (Rethymno, Heraklion), compared to Viognier for its richness. A Greek autochthon of Crete, rediscovered in the 2000s by modern winemakers.

Informations about the Winery La Châsse

The winery offers 35 different wines.
Its wines get an average rating of 3.3.
It is in the top 2446 of the best estates in the region
It is located in Ventoux in the region of Rhone Valley
Find the Winery La Châsse on Facebook and on Twitter

The Winery La Châsse is one of wineries to follow in Ventoux.. It offers 34 wines for sale in the of Ventoux to come and discover on site or to buy online.

Top wine Rhone Valley

The wine region of Ventoux

High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Pineau de la Loire

See chenin blanc.

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