La Cave Veuve BanyulsLes Vins de la Côte Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Vins de la Côte Blanc from the La Cave Veuve Banyuls
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vins de la Côte Blanc of La Cave Veuve Banyuls in the region of Pays d'Oc is a .
Food and wine pairings with Les Vins de la Côte Blanc
Pairings that work perfectly with Les Vins de la Côte Blanc
Original food and wine pairings with Les Vins de la Côte Blanc
The Les Vins de la Côte Blanc of La Cave Veuve Banyuls matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spinach, smoked salmon and ricotta lasagne, magic cake cheese quiche or eggs in meurette.
Details and technical informations about La Cave Veuve Banyuls's Les Vins de la Côte Blanc.
Discover the grape variety: Gamay de Bouze
Intensely coloured and simple reds with an opaque purple colour, supple tannins and a light palate with moderate acidity, with discreet aromas of red fruits. A teinturier profile. Once used to intensify the colour of Burgundy blends, now marginal, it survives in a few Burgundy plots and ampelographic collections for its heritage value. Teinturier variation of Gamay obtained in the village of Bouze-lès-Beaune in Burgundy.
Informations about the La Cave Veuve Banyuls
The La Cave Veuve Banyuls is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
