Winery La Canova di Barbero PieroAcino d'Oro Mosto Parzialmente Fermentato Bianco

White wine of Piémont of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Acino d'Oro Mosto Parzialmente Fermentato Bianco of Winery La Canova di Barbero Piero is a white wine from the region of Piémont.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Acino d'Oro Mosto Parzialmente Fermentato Bianco from the Winery La Canova di Barbero Piero

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Acino d'Oro Mosto Parzialmente Fermentato Bianco of Winery La Canova di Barbero Piero in the region of Piémont is a with a nice freshness.

Food and wine pairings with Acino d'Oro Mosto Parzialmente Fermentato Bianco

Pairings that work perfectly with Acino d'Oro Mosto Parzialmente Fermentato Bianco

Original food and wine pairings with Acino d'Oro Mosto Parzialmente Fermentato Bianco

Cured meat

Pasta

The Acino d'Oro Mosto Parzialmente Fermentato Bianco of Winery La Canova di Barbero Piero matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with lemon and comté cheese, squid from the mouth of the cavado river (portugal) or truffle from auvergne.

Details and technical informations about Winery La Canova di Barbero Piero's Acino d'Oro Mosto Parzialmente Fermentato Bianco.

Winery

Winery La Canova di Barbero Piero

Grape varieties

Region/Great wine region

Piémont

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Italia

Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Acino d'Oro Mosto Parzialmente Fermentato Bianco - 2016

In the top 100 of of Piémont wines

Average rating: 3.7

The best vintages of Acino d'Oro Mosto Parzialmente Fermentato Bianco from Winery La Canova di Barbero Piero are 2016

Informations about the Winery La Canova di Barbero Piero

The winery offers 25 different wines.

Its wines get an average rating of 3.5.

It is in the top 5 of the best estates in the region

It is located in Piémont

The Winery La Canova di Barbero Piero is one of of the world's greatest estates. It offers 23 wines for sale in the of Piémont to come and discover on site or to buy online.

In the top 60000 of of Italy wines

In the top 200 of of Piémont wines

In the top 85000 of white wines

In the top 300000 wines of the world

The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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