The Winery La Burgondie is one of the largest wineries in the world. It offers 42 wines for sale in of Montagny to come and discover on site or to buy online.
Looking for the best Winery La Burgondie wines in Montagny among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Burgondie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Burgondie wines with technical and enological descriptions.
How Winery La Burgondie wines pair with each other generally quite well with dishes of beef such as recipes of kig ar farz breton.
The wine region of Montagny is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine du Clos Salomon or the Domaine Jean-Marc Vincent produce mainly wines white, red and pink. The most planted grape varieties in the region of Montagny are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Montagny often reveals types of flavors of cream, grass or apricot and sometimes also flavors of oaky, tropical fruit or tropical.
In the mouth of Montagny is a . We currently count 64 estates and châteaux in the of Montagny, producing 98 different wines in conventional, organic and biodynamic agriculture. The wines of Montagny go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
How Winery La Burgondie wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with foie gras, filet mignon of veal with cider or oven roasted rabbit that cooks itself!.
On the nose the red wine of Winery La Burgondie. often reveals types of flavors of cherry, strawberries or red fruit and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Winery La Burgondie. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery La Burgondie wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with foie gras, oven-baked salmon mozzarella sandwiches or my chef's pot.
On the nose the white wine of Winery La Burgondie. often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of citrus, peach or butter. In the mouth the white wine of Winery La Burgondie. is a powerful.
Term designating the deposit of tartar crystals in bottled white wines.
How Winery La Burgondie wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of carri of shrimps with chillies, eggs in meurette or mini burgers.
On the nose the sparkling wine of Winery La Burgondie. often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, peach or green apple. In the mouth the sparkling wine of Winery La Burgondie. is a powerful with a nice vivacity and a fine and pleasant bubble.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Montagny? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Burgondie.
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
