Winery La AbejaReserva Malbec (Clasico)
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserva Malbec (Clasico) from the Winery La Abeja
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Malbec (Clasico) of Winery La Abeja in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Reserva Malbec (Clasico)
Pairings that work perfectly with Reserva Malbec (Clasico)
Original food and wine pairings with Reserva Malbec (Clasico)
The Reserva Malbec (Clasico) of Winery La Abeja matches generally quite well with dishes of beef, lamb or poultry such as recipes of stuffed peppers, irish stew with beer or ham croquette with purée.
Details and technical informations about Winery La Abeja's Reserva Malbec (Clasico).
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Reserva Malbec (Clasico) from Winery La Abeja are 2015, 2016, 2010, 2013 and 0.
Informations about the Winery La Abeja
The Winery La Abeja is one of of the world's greatest estates. It offers 33 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
