
Winery L'Unicorno1654 Garda Classico Groppello
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The 1654 Garda Classico Groppello of the Winery L'Unicorno is in the top 80 of wines of Garda.
Taste structure of the 1654 Garda Classico Groppello from the Winery L'Unicorno
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the 1654 Garda Classico Groppello of Winery L'Unicorno in the region of Veneto is a powerful.
Food and wine pairings with 1654 Garda Classico Groppello
Pairings that work perfectly with 1654 Garda Classico Groppello
Original food and wine pairings with 1654 Garda Classico Groppello
The 1654 Garda Classico Groppello of Winery L'Unicorno matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, basque lasagne or ramadan berber soup (harira).
Details and technical informations about Winery L'Unicorno's 1654 Garda Classico Groppello.
Discover the grape variety: César
César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.
Informations about the Winery L'Unicorno
The Winery L'Unicorno is one of of the world's greatest estates. It offers 4 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.












