The Winery L'Escarpe is one of the best wineries to follow in Sancerre.. It offers 3 wines for sale in of Sancerre to come and discover on site or to buy online.
Looking for the best Winery L'Escarpe wines in Sancerre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery L'Escarpe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery L'Escarpe wines with technical and enological descriptions.
How Winery L'Escarpe wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef tagine with vegetables, carne de porco alentejana (sliced pork with vongoles) recipe... or yassa chicken (senegal).
On the nose the white wine of Winery L'Escarpe. often reveals types of flavors of citrus, earth or citrus fruit. In the mouth the white wine of Winery L'Escarpe. is a with a nice freshness.
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
How Winery L'Escarpe wines pair with each other generally quite well with dishes such as recipes .
Crisp, taut dry whites with a pale golden colour and green highlights, a lean palate and cutting acidity showing lime, green apple, white flowers and saline Atlantic mineral notes. A perfect, refreshing profile for seafood. A component of Minho Vinho Verde wines, also used in blends from north-west Portugal. The Portuguese synonym of Arinto, a high-acidity autochthonous white variety.
Planning a wine route in the of Sancerre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery L'Escarpe.
Fresh, simple dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and Mediterranean iodine notes. Rustic, airy profile, best drunk young. A precious witness of Corsica's insular ampelographic heritage, often blended in local whites and subject to conservation plantings under the CRVI. White mutation of Carcajolo Noir, a rare Corsican grape grown in Corse-du-Sud.
