
Château de l'EscarelleRumeurs Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Rumeurs Rosé
Pairings that work perfectly with Rumeurs Rosé
Original food and wine pairings with Rumeurs Rosé
The Rumeurs Rosé of Château de l'Escarelle matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, couscous chicken and merguez or fish with madras curry and coconut milk.
Details and technical informations about Château de l'Escarelle's Rumeurs Rosé.
Discover the grape variety: Madeleine angevine O.
Simple and fresh dry whites with a pale golden hue, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers. Very early-ripening, suited to northern viticultural climates. Grown in small quantities in France, Germany and England. A variant of Madeleine angevine selected by Oberlin, an early-ripening crossing obtained for northern viticultural climates.
Last vintages of this wine
The best vintages of Rumeurs Rosé from Château de l'Escarelle are 2019
Informations about the Château de l'Escarelle
The Château de l'Escarelle is one of of the world's great estates. It offers 44 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Cep
Grapevine.














