Winery l'Ancienne EcoleLa Dame Anglaise Vinsobres
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Dame Anglaise Vinsobres from the Winery l'Ancienne Ecole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Dame Anglaise Vinsobres of Winery l'Ancienne Ecole in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Dame Anglaise Vinsobres
Pairings that work perfectly with La Dame Anglaise Vinsobres
Original food and wine pairings with La Dame Anglaise Vinsobres
The La Dame Anglaise Vinsobres of Winery l'Ancienne Ecole matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, 7 o'clock leg of lamb or duck confit parmentier.
Details and technical informations about Winery l'Ancienne Ecole's La Dame Anglaise Vinsobres.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of La Dame Anglaise Vinsobres from Winery l'Ancienne Ecole are 2011, 2009, 2014
Informations about the Winery l'Ancienne Ecole
The Winery l'Ancienne Ecole is one of of the world's greatest estates. It offers 10 wines for sale in the of Vinsobres to come and discover on site or to buy online.
The wine region of Vinsobres
The wine region of Vinsobres is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Famille Perrin or the Cave La Vinsobraise produce mainly wines red and sweet. The most planted grape varieties in the region of Vinsobres are Mourvèdre, Merlot and Cinsaut, they are then used in wines in blends or as a single variety. On the nose of Vinsobres often reveals types of flavors of blackberry, caramel or stone fruit and sometimes also flavors of game, prune or mint.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
