Winery L'Aigle à Deux TêtesCôtes du Jura Pinot Noir - Trousseau
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Trousseau.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Côtes du Jura Pinot Noir - Trousseau of Winery L'Aigle à Deux Têtes in the region of Jura often reveals types of flavors of earthy, minerality or red fruit and sometimes also flavors of strawberries, vanilla or raspberry.
Food and wine pairings with Côtes du Jura Pinot Noir - Trousseau
Pairings that work perfectly with Côtes du Jura Pinot Noir - Trousseau
Original food and wine pairings with Côtes du Jura Pinot Noir - Trousseau
The Côtes du Jura Pinot Noir - Trousseau of Winery L'Aigle à Deux Têtes matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sot- l- leaves, endives au gratin without béchamel sauce or aiguillette of duck with honey.
Details and technical informations about Winery L'Aigle à Deux Têtes's Côtes du Jura Pinot Noir - Trousseau.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Côtes du Jura Pinot Noir - Trousseau from Winery L'Aigle à Deux Têtes are 2018, 2017, 2016, 2014
Informations about the Winery L'Aigle à Deux Têtes
The Winery L'Aigle à Deux Têtes is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
News related to this wine
What are the "Climats de Bourgogne" ?
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
