Winery KWVClassic Collection Cape Pale Dry Sherry
Natural sweet wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Colombard.
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Classic Collection Cape Pale Dry Sherry
Pairings that work perfectly with Classic Collection Cape Pale Dry Sherry
Original food and wine pairings with Classic Collection Cape Pale Dry Sherry
The Classic Collection Cape Pale Dry Sherry of Winery KWV matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of pasta with scampi, angry fried whiting or express cherry clafoutis.
Details and technical informations about Winery KWV's Classic Collection Cape Pale Dry Sherry.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Classic Collection Cape Pale Dry Sherry from Winery KWV are 0
Informations about the Winery KWV
The Winery KWV is one of of the world's great estates. It offers 94 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
