
Winery Κτήμα ΜπουγιούρηΜαλαγουζιά ( Malagousia )
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Μαλαγουζιά ( Malagousia ) from the Winery Κτήμα Μπουγιούρη
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Μαλαγουζιά ( Malagousia ) of Winery Κτήμα Μπουγιούρη in the region of Continental Greece is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Μαλαγουζιά ( Malagousia ) of Winery Κτήμα Μπουγιούρη in the region of Continental Greece often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Μαλαγουζιά ( Malagousia )
Pairings that work perfectly with Μαλαγουζιά ( Malagousia )
Original food and wine pairings with Μαλαγουζιά ( Malagousia )
The Μαλαγουζιά ( Malagousia ) of Winery Κτήμα Μπουγιούρη matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of chicken lasagna, gratin in pink and blue or zucchini quiche.
Details and technical informations about Winery Κτήμα Μπουγιούρη's Μαλαγουζιά ( Malagousia ).
Discover the grape variety: Moscatel Galego
Expressive aromatic whites in dry, sweet and fortified styles, with a pale golden to amber colour depending on vinification, a full, perfumed palate, showing intense muscat aromas (rose, fresh grape), white flowers (orange blossom), white-fleshed fruits and citrus. Also in round, confit sweet wines with honey and dried fruits. Pillar of Moscatel do Douro and the great Iberian muscats. Portuguese synonym for Muscat à Petits Grains.
Last vintages of this wine
The best vintages of Μαλαγουζιά ( Malagousia ) from Winery Κτήμα Μπουγιούρη are 2018, 0
Informations about the Winery Κτήμα Μπουγιούρη
The Winery Κτήμα Μπουγιούρη is one of of the world's greatest estates. It offers 8 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
IGP of the Athens region, one of the oldest wine zones in the world, dry Mediterranean climate on limestone and schist. Savatiano signature historic king grape (2,500 years, base of Retsina flavored with Aleppo pine resin): today rehabilitated in dry whites with green apple, citrus, white flowers, fennel and mineral touch, tense palate. Also aromatic Malagouzia (peach, citrus), tense saline Assyrtiko. Supple Agiorgitiko red.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.














