Winery KrispelGrauburgunder Vulkanland
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Grauburgunder Vulkanland of the Winery Krispel is in the top 40 of wines of Steiermark.
Taste structure of the Grauburgunder Vulkanland from the Winery Krispel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Vulkanland of Winery Krispel in the region of Steirerland is a .
Wine flavors and olphactive analysis
On the nose the Grauburgunder Vulkanland of Winery Krispel in the region of Steirerland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Grauburgunder Vulkanland
Pairings that work perfectly with Grauburgunder Vulkanland
Original food and wine pairings with Grauburgunder Vulkanland
The Grauburgunder Vulkanland of Winery Krispel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chicken blanquette, chicken legs and changing or home-made coq au vin.
Details and technical informations about Winery Krispel's Grauburgunder Vulkanland.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Grauburgunder Vulkanland from Winery Krispel are 2019, 2016, 0, 2018 and 2017.
Informations about the Winery Krispel
The Winery Krispel is one of of the world's greatest estates. It offers 35 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
