
Winery KrinklewoodWild Pink
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Wild Pink
Pairings that work perfectly with Wild Pink
Original food and wine pairings with Wild Pink
The Wild Pink of Winery Krinklewood matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef colombo bourguignon style, oriental lamb skewers or chicken curry and onions.
Details and technical informations about Winery Krinklewood's Wild Pink.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of Wild Pink from Winery Krinklewood are 0
Informations about the Winery Krinklewood
The Winery Krinklewood is one of of the world's great estates. It offers 19 wines for sale in the of Broke Fordwich to come and discover on site or to buy online.
The wine region of Broke Fordwich
GI sub-region (1997) of the Lower Hunter (NSW) crossed by the Fordwich Sill — a plug of red volcanic clay from ancient underground eruptions. Semillon as the flagship with a citrus-forward profile, less herbaceous, more citrus and leaner than Lovedale, with long bottle ageing. Shiraz as complement. Volcanic draining soils with a cellular structure absorbing moisture, alluvial and sandy-loam.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.







