
Winery KrinklewoodChardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay from the Winery Krinklewood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery Krinklewood in the region of Nouvelle-Galles du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Chardonnay of Winery Krinklewood in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Krinklewood matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, leek and tuna pie or magic cake cheese quiche.
Details and technical informations about Winery Krinklewood's Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay from Winery Krinklewood are 2018, 2017, 2015, 2013 and 0.
Informations about the Winery Krinklewood
The Winery Krinklewood is one of of the world's greatest estates. It offers 19 wines for sale in the of Broke Fordwich to come and discover on site or to buy online.
The wine region of Broke Fordwich
GI sub-region (1997) of the Lower Hunter (NSW) crossed by the Fordwich Sill — a plug of red volcanic clay from ancient underground eruptions. Semillon as the flagship with a citrus-forward profile, less herbaceous, more citrus and leaner than Lovedale, with long bottle ageing. Shiraz as complement. Volcanic draining soils with a cellular structure absorbing moisture, alluvial and sandy-loam.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Slim
A thin wine, lacking flesh and body.







