Winery Krier WelbesRemerschen Kreitzberg Pinot Blanc
White wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Remerschen Kreitzberg Pinot Blanc
Pairings that work perfectly with Remerschen Kreitzberg Pinot Blanc
Original food and wine pairings with Remerschen Kreitzberg Pinot Blanc
The Remerschen Kreitzberg Pinot Blanc of Winery Krier Welbes matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Krier Welbes's Remerschen Kreitzberg Pinot Blanc.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Informations about the Winery Krier Welbes
The Winery Krier Welbes is one of of the world's great estates. It offers 37 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
