Winery KressmannSolo Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Solo Sauvignon Blanc from the Winery Kressmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solo Sauvignon Blanc of Winery Kressmann in the region of Pays d'Oc is a powerful.
Food and wine pairings with Solo Sauvignon Blanc
Pairings that work perfectly with Solo Sauvignon Blanc
Original food and wine pairings with Solo Sauvignon Blanc
The Solo Sauvignon Blanc of Winery Kressmann matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of flamenkuche express, quiche without eggs or chicken with green olives.
Details and technical informations about Winery Kressmann's Solo Sauvignon Blanc.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Solo Sauvignon Blanc from Winery Kressmann are 2013, 2014, 2012, 2017 and 2016.
Informations about the Winery Kressmann
The Winery Kressmann is one of of the world's greatest estates. It offers 51 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
