Winery Kressmann - Chateau Langlet Graves Rouge

Winery KressmannChateau Langlet Graves Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chateau Langlet Graves Rouge of Winery Kressmann is a red wine from the region of Graves of Bordeaux.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Chateau Langlet Graves Rouge from the Winery Kressmann

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chateau Langlet Graves Rouge of Winery Kressmann in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

oak, dark chocolate

Wine with microbio taste

cheese

Wine with spices taste

pepper

On the nose the Chateau Langlet Graves Rouge of Winery Kressmann in the region of Bordeaux often reveals types of flavors of grapefruit, oaky or earthy and sometimes also flavors of blackberry, black cherries or leather.

Details and technical informations about Winery Kressmann's Chateau Langlet Graves Rouge.

Winemaker
ean-Marie Chadronnier
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Chateau Langlet Graves Rouge - 2018
In the top 100 of of Graves wines
Average rating: 3.911110
Chateau Langlet Graves Rouge - 2016
In the top 100 of of Graves wines
Average rating: 3.411100
Chateau Langlet Graves Rouge - 2015
In the top 100 of of Graves wines
Average rating: 3.81110.50
Chateau Langlet Graves Rouge - 2014
In the top 100 of of Graves wines
Average rating: 3.61110.50
Chateau Langlet Graves Rouge - 2012
In the top 100 of of Graves wines
Average rating: 3.61110.50
Chateau Langlet Graves Rouge - 2011
In the top 100 of of Graves wines
Average rating: 3.81110.50
Chateau Langlet Graves Rouge - 2010
In the top 100 of of Graves wines
Average rating: 3.911110

The best vintages of Chateau Langlet Graves Rouge from Winery Kressmann are 2018, 2010, 2015, 2011 and 2009.

Informations about the Winery Kressmann

The winery offers 55 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Groupe Thiénot.
It is in the top 5 of the best estates in the region
It is located in Graves in the region of Bordeaux

The Winery Kressmann is one of of the world's greatest estates. It offers 51 wines for sale in the of Graves to come and discover on site or to buy online.

Top wine Bordeaux
In the top 25000 of of France wines
In the top 3500 of of Graves wines
In the top 55000 of red wines
In the top 90000 wines of the world

The wine region of Graves

Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Table wine

A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).

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