Winery KortaViognier - Riesling
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Viognier - Riesling from the Winery Korta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viognier - Riesling of Winery Korta in the region of Central Valley is a .
Food and wine pairings with Viognier - Riesling
Pairings that work perfectly with Viognier - Riesling
Original food and wine pairings with Viognier - Riesling
The Viognier - Riesling of Winery Korta matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauté of pork with cider, grilled bass with pastis and fennel or pasta with broccoli.
Details and technical informations about Winery Korta's Viognier - Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Korta
The Winery Korta is one of of the world's great estates. It offers 75 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
