Winery Константин Дзитоев (Konstantin Dzitoev) - КД Классическим Методом Брют (KD Classical Method Brut)

Winery Константин Дзитоев (Konstantin Dzitoev)КД Классическим Методом Брют (KD Classical Method Brut)

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The КД Классическим Методом Брют (KD Classical Method Brut) of Winery Константин Дзитоев (Konstantin Dzitoev) is a sparkling wine from the region of Terek Valley.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Riesling.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The КД Классическим Методом Брют (KD Classical Method Brut) of the Winery Константин Дзитоев (Konstantin Dzitoev) is in the top 10 of wines of Terek Valley.

Wine flavors and olphactive analysis

On the nose the КД Классическим Методом Брют (KD Classical Method Brut) of Winery Константин Дзитоев (Konstantin Dzitoev) in the region of Terek Valley often reveals types of flavors of tree fruit, citrus fruit.

Food and wine pairings with КД Классическим Методом Брют (KD Classical Method Brut)

Pairings that work perfectly with КД Классическим Методом Брют (KD Classical Method Brut)

Original food and wine pairings with КД Классическим Методом Брют (KD Classical Method Brut)

The КД Классическим Методом Брют (KD Classical Method Brut) of Winery Константин Дзитоев (Konstantin Dzitoev) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish with cider, delicious moroccan fritters or thai chicken with cashew nuts.

Details and technical informations about Winery Константин Дзитоев (Konstantin Dzitoev)'s КД Классическим Методом Брют (KD Classical Method Brut).

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

КД Классическим Методом Брют (KD Classical Method Brut) - 2017
In the top 10 of of Terek Valley wines
Average rating: 3.81110.50
КД Классическим Методом Брют (KD Classical Method Brut) - 0
In the top 10 of of Terek Valley wines
Average rating: 3.81110.50

The best vintages of КД Классическим Методом Брют (KD Classical Method Brut) from Winery Константин Дзитоев (Konstantin Dzitoev) are 2017, 0

Informations about the Winery Константин Дзитоев (Konstantin Dzitoev)

The winery offers 52 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Terek Valley

The Winery Константин Дзитоев (Konstantin Dzitoev) is one of of the world's greatest estates. It offers 63 wines for sale in the of Terek Valley to come and discover on site or to buy online.

Top wine Terek Valley
In the top 650 of of Russia wines
In the top 10 of of Terek Valley wines
In the top 20000 of sparkling wines
In the top 300000 wines of the world

The wine region of Terek Valley

The wine region of Terek Valley of Russia. Wineries and vineyards like the Domaine Константин Дзитоев (Konstantin Dzitoev) or the Domaine Константин Дзитоев (Konstantin Dzitoev) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Terek Valley are Cabernet-Sauvignon, Merlot and Saperavi, they are then used in wines in blends or as a single variety. On the nose of Terek Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

Other wines of Winery Константин Дзитоев (Konstantin Dzitoev)

See all wines from Winery Константин Дзитоев (Konstantin Dzitoev)

Other wines of Terek Valley

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