Winery Константин Дзитоев (Konstantin Dzitoev) - Гранд Резерв 777 (Grand Reserve 777)

Winery Константин Дзитоев (Konstantin Dzitoev)Гранд Резерв 777 (Grand Reserve 777)

The Гранд Резерв 777 (Grand Reserve 777) of Winery Константин Дзитоев (Konstantin Dzitoev) is a wine from the region of Terek Valley.
This wine generally goes well with
The Гранд Резерв 777 (Grand Reserve 777) of the Winery Константин Дзитоев (Konstantin Dzitoev) is in the top 0 of wines of Terek Valley.

Details and technical informations about Winery Константин Дзитоев (Konstantin Dzitoev)'s Гранд Резерв 777 (Grand Reserve 777).

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Константин Дзитоев (Konstantin Dzitoev)

The winery offers 80 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Terek Valley

The Winery Константин Дзитоев (Konstantin Dzitoev) is one of of the world's great estates. It offers 63 wines for sale in the of Terek Valley to come and discover on site or to buy online.

Top wine Terek Valley
In the top 1500 of of Russia wines
In the top 25 of of Terek Valley wines
In the top 250000 of wines
In the top 450000 wines of the world

The wine region of Terek Valley

The wine region of Terek Valley of Russia. Wineries and vineyards like the Domaine Константин Дзитоев (Konstantin Dzitoev) or the Domaine Константин Дзитоев (Konstantin Dzitoev) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Terek Valley are Cabernet-Sauvignon, Merlot and Saperavi, they are then used in wines in blends or as a single variety. On the nose of Terek Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

News related to this wine

Ferrari Trento persuades award-winning Chef de Caves to trade Champagne for Italy

The company claimed that it is the first time a Chef de Caves has ever left Champagne to join an Italian winery as a full-time oenologist. Brun won several Winemaker of the Year awards during his eight-year tenure at Charles Heidsieck, and he drew acclaim for his work on the Champagne Charlie cuvée. He was born in the Grand Cru village of Aÿ in 1969, and he spent many years working at his family’s estate before joining Champagne Veuve Clicquot as a winemaker in 2000. He oversaw the Pinot Noir pr ...

Leonardo DiCaprio invests in Champagne Telmont

Founded in 1912, the Champagne house is based in Damery, near Epernay. Production is currently led by fourth-generation cellar master and head of viticulture Bertrand Lhôpital. Telmont prides itself on its green credentials, which the brand claims motivated DiCaprio’s determination to get financially involved. ‘Leonardo DiCaprio’s decision to become a shareholder sends Telmont a strong message of support that will encourage us as we carry out our ambitious plans,’ said Ludovic ...

Jackson Family Wines announces major expansion into English wine industry

The California-based company, whose flagship brand is Kendall-Jackson, will initially produce vintage and non-vintage sparkling wine at a contract winemaking facility called Defined Wine in Kent. It has purchased a large volume of 2022 base wine from across Kent and Sussex, and Holland will be tasked with turning it into high-quality sparkling wine. Jackson Family Wines is also in the process of acquiring around 26ha in the Crouch Valley, which is located southeast of Chelmsford in Essex. It wil ...

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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