Winery Колье ЕкатериныПолусладкое (Semisweet)
Sparkling wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Chardonnay, the Pinot blanc and the Merlot.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Полусладкое (Semisweet)
Pairings that work perfectly with Полусладкое (Semisweet)
Original food and wine pairings with Полусладкое (Semisweet)
The Полусладкое (Semisweet) of Winery Колье Екатерины matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella from an old spanish grandmother..., hummus (chickpea puree) or thai fondue.
Details and technical informations about Winery Колье Екатерины's Полусладкое (Semisweet).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Полусладкое (Semisweet) from Winery Колье Екатерины are 2017, 0
Informations about the Winery Колье Екатерины
The Winery Колье Екатерины is one of of the world's greatest estates. It offers 2 wines for sale in the of Кубань to come and discover on site or to buy online.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
