
Winery KochPremium Késoi Szüretelésu Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Premium Késoi Szüretelésu Chardonnay of the Winery Koch is in the top 10 of wines of Hajós-Baja.
Wine flavors and olphactive analysis
On the nose the Premium Késoi Szüretelésu Chardonnay of Winery Koch in the region of Duna often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Premium Késoi Szüretelésu Chardonnay
Pairings that work perfectly with Premium Késoi Szüretelésu Chardonnay
Original food and wine pairings with Premium Késoi Szüretelésu Chardonnay
The Premium Késoi Szüretelésu Chardonnay of Winery Koch matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of grandma's chicken casserole, whole salmon in aromatic broth or vegan leek and tofu quiche.
Details and technical informations about Winery Koch's Premium Késoi Szüretelésu Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Premium Késoi Szüretelésu Chardonnay from Winery Koch are 2013, 2015, 0, 2017
Informations about the Winery Koch
The Winery Koch is one of of the world's great estates. It offers 46 wines for sale in the of Hajós-Baja to come and discover on site or to buy online.
The wine region of Hajós-Baja
The wine region of Hajós-Baja is located in the region of Duna of Hungary. Wineries and vineyards like the Domaine Pieroth or the Domaine Pieroth produce mainly wines red, white and pink. The most planted grape varieties in the region of Hajós-Baja are Cabernet-Sauvignon, Chardonnay and Kadarka, they are then used in wines in blends or as a single variety. On the nose of Hajós-Baja often reveals types of flavors of strawberries, tropical fruit or earth and sometimes also flavors of non oak, spices or floral.
The wine region of Duna
Hungary/Balaton/badacsony">Badacsony is a tiny, traditional Hungarian wine region on the northern shore of the southern end of Lake Balaton, Central Europe's largest lake. It shares its name with both the mountain which dominates the area and a Village of around 1000 inhabitants. A wide range of red and white wines are made here from a wide portfolio of both local and eastern European speciality Grape varieties, plus more internationally popular wine grape varieties. The latter include Pinot Noir, Chardonnay, Merlot, Syrah, Sauvignon Blanc, Riesling and Muscat Ottonel.
The word of the wine: Sensory analysis
Technical name of the tasting.














