
Winery Sziegl PinceJónás
This wine is a blend of 3 varietals which are the Gewurztraminer, the Harslevelu and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Jónás of the Winery Sziegl Pince is in the top 10 of wines of Hajós-Baja.
Food and wine pairings with Jónás
Pairings that work perfectly with Jónás
Original food and wine pairings with Jónás
The Jónás of Winery Sziegl Pince matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of fricadella, skate wings with capers or coconut chicken and curry.
Details and technical informations about Winery Sziegl Pince's Jónás.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Jónás from Winery Sziegl Pince are 0, 2020
Informations about the Winery Sziegl Pince
The Winery Sziegl Pince is one of of the world's greatest estates. It offers 21 wines for sale in the of Hajós-Baja to come and discover on site or to buy online.
The wine region of Hajós-Baja
The wine region of Hajós-Baja is located in the region of Duna of Hungary. Wineries and vineyards like the Domaine Pieroth or the Domaine Pieroth produce mainly wines red, white and pink. The most planted grape varieties in the region of Hajós-Baja are Cabernet-Sauvignon, Chardonnay and Kadarka, they are then used in wines in blends or as a single variety. On the nose of Hajós-Baja often reveals types of flavors of strawberries, tropical fruit or earth and sometimes also flavors of non oak, spices or floral.
The wine region of Duna
Hungary/Balaton/badacsony">Badacsony is a tiny, traditional Hungarian wine region on the northern shore of the southern end of Lake Balaton, Central Europe's largest lake. It shares its name with both the mountain which dominates the area and a Village of around 1000 inhabitants. A wide range of red and white wines are made here from a wide portfolio of both local and eastern European speciality Grape varieties, plus more internationally popular wine grape varieties. The latter include Pinot Noir, Chardonnay, Merlot, Syrah, Sauvignon Blanc, Riesling and Muscat Ottonel.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














