Winery KocabağVelvet Kalecik Karasi

Pink wine of Central Anatolia of Turkey

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Velvet Kalecik Karasi of Winery Kocabağ is a pink wine from the region of Central Anatolia.
This wine generally goes well with
The Velvet Kalecik Karasi of the Winery Kocabağ is in the top 70 of wines of Central Anatolia.

Details and technical informations about Winery Kocabağ's Velvet Kalecik Karasi.

Winery

Winery Kocabağ

Grape varieties

Region/Great wine region

Central Anatolia

Country

Turkey

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Mondeuse noire

Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.

Last vintages of this wine

Velvet Kalecik Karasi - 0

In the top 70 of of Central Anatolia wines

Average rating: 3.4

The best vintages of Velvet Kalecik Karasi from Winery Kocabağ are 0

Informations about the Winery Kocabağ

The winery offers 34 different wines.

Its wines get an average rating of 3.6.

It is in the top 25 of the best estates in the region

It is located in Central Anatolia

The Winery Kocabağ is one of of the world's great estates. It offers 33 wines for sale in the of Central Anatolia to come and discover on site or to buy online.

In the top 1500 of of Turkey wines

In the top 80 of of Central Anatolia wines

In the top 35000 of pink wines

In the top 700000 wines of the world

The wine region of Central Anatolia

Anatolia is the large peninsula which is the westernmost section of the Asian continent. It makes up most of the Asian Part of the modern country of Turkey. Its eastern and southeastern areas are thought to be among the first regions in the world to produce wine. Wine subregions of Anatolia Mid-southern Anatolia (around 12 percent of national production) consists of the provinces Kayseri, Kirsehir, Aksarayi and Nigde.