Winery Kloster PfortaAllerhand Trocken
White wine
This wine is a blend of 3 varietals which are the Müller-Thurgau, the Pinot blanc and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Allerhand Trocken of the Winery Kloster Pforta is in the top 90 of wines of Saale-Unstrut.
Food and wine pairings with Allerhand Trocken
Pairings that work perfectly with Allerhand Trocken
Original food and wine pairings with Allerhand Trocken
The Allerhand Trocken of Winery Kloster Pforta matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pulled pork (us pulled pork ), salmon blanquette or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Kloster Pforta's Allerhand Trocken.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Last vintages of this wine
The best vintages of Allerhand Trocken from Winery Kloster Pforta are 2019, 2017
Informations about the Winery Kloster Pforta
The Winery Kloster Pforta is one of of the world's greatest estates. It offers 53 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
