
Winery Kloster EberbachDomäne Bergstrasse Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Domäne Bergstrasse Spätburgunder Trocken from the Winery Kloster Eberbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domäne Bergstrasse Spätburgunder Trocken of Winery Kloster Eberbach in the region of Hessische Bergstrasse is a with a nice freshness.
Food and wine pairings with Domäne Bergstrasse Spätburgunder Trocken
Pairings that work perfectly with Domäne Bergstrasse Spätburgunder Trocken
Original food and wine pairings with Domäne Bergstrasse Spätburgunder Trocken
The Domäne Bergstrasse Spätburgunder Trocken of Winery Kloster Eberbach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (quebec!), stuffed cutlets or duck aiguillettes.
Details and technical informations about Winery Kloster Eberbach's Domäne Bergstrasse Spätburgunder Trocken.
Discover the grape variety: Cabernet-Cortis
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.
Last vintages of this wine
The best vintages of Domäne Bergstrasse Spätburgunder Trocken from Winery Kloster Eberbach are 0
Informations about the Winery Kloster Eberbach
The Winery Kloster Eberbach is one of wineries to follow in Hessische Bergstrasse.. It offers 107 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.
The wine region of Hessische Bergstrasse
The wine region of Hessische Bergstrasse of Germany. Wineries and vineyards like the Domaine Griesel & Compagnie or the Domaine Simon-Bürkle produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hessische Bergstrasse are Riesling, Chardonnay and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Hessische Bergstrasse often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or tropical fruit.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














