Winery Kloster EberbachDomaine Bergstrasse Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Domaine Bergstrasse Weissburgunder Trocken from the Winery Kloster Eberbach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Bergstrasse Weissburgunder Trocken of Winery Kloster Eberbach in the region of Hessische Bergstrasse is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Domaine Bergstrasse Weissburgunder Trocken
Pairings that work perfectly with Domaine Bergstrasse Weissburgunder Trocken
Original food and wine pairings with Domaine Bergstrasse Weissburgunder Trocken
The Domaine Bergstrasse Weissburgunder Trocken of Winery Kloster Eberbach matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of barbecued mackerel papillotes, samoussa 3 reunionese cheeses or the secrets of croque-monsieur.
Details and technical informations about Winery Kloster Eberbach's Domaine Bergstrasse Weissburgunder Trocken.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Domaine Bergstrasse Weissburgunder Trocken from Winery Kloster Eberbach are 2016, 2015, 2014
Informations about the Winery Kloster Eberbach
The Winery Kloster Eberbach is one of wineries to follow in Hessische Bergstrasse.. It offers 107 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.
The wine region of Hessische Bergstrasse
The wine region of Hessische Bergstrasse of Germany. Wineries and vineyards like the Domaine Griesel & Compagnie or the Domaine Simon-Bürkle produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hessische Bergstrasse are Riesling, Chardonnay and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Hessische Bergstrasse often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or tropical fruit.
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The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
