Winery Eugene KlipfelCuvée Louis Klipfel Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Louis Klipfel Riesling from the Winery Eugene Klipfel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Louis Klipfel Riesling of Winery Eugene Klipfel in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Louis Klipfel Riesling of Winery Eugene Klipfel in the region of Alsace often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of lime, lemon or honey.
Food and wine pairings with Cuvée Louis Klipfel Riesling
Pairings that work perfectly with Cuvée Louis Klipfel Riesling
Original food and wine pairings with Cuvée Louis Klipfel Riesling
The Cuvée Louis Klipfel Riesling of Winery Eugene Klipfel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of macaroonade from sète, salmon burger or rib steak, tomato sauce, peppers..
Details and technical informations about Winery Eugene Klipfel's Cuvée Louis Klipfel Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Louis Klipfel Riesling from Winery Eugene Klipfel are 2009, 2016, 2017, 2013 and 2015.
Informations about the Winery Eugene Klipfel
The Winery Eugene Klipfel is one of of the world's greatest estates. It offers 64 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.