Winery KleinoodTamboerskloof John Spicer Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Tamboerskloof John Spicer Syrah of the Winery Kleinood is in the top 30 of wines of South Africa and in the top 10 of wines of Stellenbosch.
Taste structure of the Tamboerskloof John Spicer Syrah from the Winery Kleinood
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tamboerskloof John Spicer Syrah of Winery Kleinood in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tamboerskloof John Spicer Syrah of Winery Kleinood in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Tamboerskloof John Spicer Syrah
Pairings that work perfectly with Tamboerskloof John Spicer Syrah
Original food and wine pairings with Tamboerskloof John Spicer Syrah
The Tamboerskloof John Spicer Syrah of Winery Kleinood matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, saddle of lamb with herbs or duck breast and roasted peaches.
Details and technical informations about Winery Kleinood's Tamboerskloof John Spicer Syrah.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Last vintages of this wine
The best vintages of Tamboerskloof John Spicer Syrah from Winery Kleinood are 2011, 2009, 2010, 2013 and 0.
Informations about the Winery Kleinood
The Winery Kleinood is one of of the world's greatest estates. It offers 6 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
