Winery Klein WelmoedFoothills Vineyards Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Foothills Vineyards Pinot Noir from the Winery Klein Welmoed
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Foothills Vineyards Pinot Noir of Winery Klein Welmoed in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Foothills Vineyards Pinot Noir of Winery Klein Welmoed in the region of Western Cape often reveals types of flavors of earth, red fruit.
Food and wine pairings with Foothills Vineyards Pinot Noir
Pairings that work perfectly with Foothills Vineyards Pinot Noir
Original food and wine pairings with Foothills Vineyards Pinot Noir
The Foothills Vineyards Pinot Noir of Winery Klein Welmoed matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta al forno (baked pasta), beef bourguignon with cookéo or salmon and goat cheese quiche.
Details and technical informations about Winery Klein Welmoed's Foothills Vineyards Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Foothills Vineyards Pinot Noir from Winery Klein Welmoed are 2019, 0
Informations about the Winery Klein Welmoed
The Winery Klein Welmoed is one of of the world's greatest estates. It offers 10 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
