Winery Kinzinger - Muskat Trollinger Rosé

Winery KinzingerMuskat Trollinger Rosé

The Muskat Trollinger Rosé of Winery Kinzinger is a pink wine from the region of Württemberg.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muskat Trollinger Rosé

Pairings that work perfectly with Muskat Trollinger Rosé

Original food and wine pairings with Muskat Trollinger Rosé

The Muskat Trollinger Rosé of Winery Kinzinger matches generally quite well with dishes of spicy food or sweet desserts such as recipes of navarin of lamb or chocolate mousse.

Details and technical informations about Winery Kinzinger's Muskat Trollinger Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Thompson seedless

Very productive seedless table grape with long clusters and golden berries with thin skin and crunchy flesh, sweet and fresh flavour. Also used for raisins (sultanas), grape juice and vinification of neutral whites. Grown massively in California, Iran, Turkey, Australia and the Mediterranean, one of the most planted varieties in the world. American synonym for Sultanine, a historic white seedless variety of probable Turkish-Iranian origin.

Informations about the Winery Kinzinger

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Württemberg

The Winery Kinzinger is one of of the world's greatest estates. It offers 17 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 45000 of of Germany wines
In the top 3500 of of Württemberg wines
In the top 30000 of pink wines
In the top 700000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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