Winery Kenneth VolkJaybird Unoaked Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Jaybird Unoaked Chardonnay from the Winery Kenneth Volk
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaybird Unoaked Chardonnay of Winery Kenneth Volk in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jaybird Unoaked Chardonnay of Winery Kenneth Volk in the region of California often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Jaybird Unoaked Chardonnay
Pairings that work perfectly with Jaybird Unoaked Chardonnay
Original food and wine pairings with Jaybird Unoaked Chardonnay
The Jaybird Unoaked Chardonnay of Winery Kenneth Volk matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the real vegetables stuffed in the provençal way, tuna gratin or nanie's diced ham quiche.
Details and technical informations about Winery Kenneth Volk's Jaybird Unoaked Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Jaybird Unoaked Chardonnay from Winery Kenneth Volk are 0, 2016, 2013, 2014
Informations about the Winery Kenneth Volk
The Winery Kenneth Volk is one of of the world's great estates. It offers 67 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
