Winery Kendall-Jackson - Jackson Estate Pinot Noir

Winery Kendall-JacksonJackson Estate Pinot Noir

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jackson Estate Pinot Noir of Winery Kendall-Jackson is a red wine from the region of Anderson Valley of California.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Jackson Estate Pinot Noir from the Winery Kendall-Jackson

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Jackson Estate Pinot Noir of Winery Kendall-Jackson in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Jackson Estate Pinot Noir of Winery Kendall-Jackson in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Kendall-Jackson's Jackson Estate Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Jackson Estate Pinot Noir - 2017
In the top 100 of of Anderson Valley wines
Average rating: 3.81110.50
Jackson Estate Pinot Noir - 2016
In the top 100 of of Anderson Valley wines
Average rating: 3.81110.50
Jackson Estate Pinot Noir - 2015
In the top 100 of of Anderson Valley wines
Average rating: 3.81110.50
Jackson Estate Pinot Noir - 2014
In the top 100 of of Anderson Valley wines
Average rating: 411110
Jackson Estate Pinot Noir - 2013
In the top 100 of of Anderson Valley wines
Average rating: 3.911110
Jackson Estate Pinot Noir - 2012
In the top 100 of of Anderson Valley wines
Average rating: 4.111110
Jackson Estate Pinot Noir - 2010
In the top 100 of of Anderson Valley wines
Average rating: 3.81110.50

The best vintages of Jackson Estate Pinot Noir from Winery Kendall-Jackson are 2012, 2014, 2013, 2017 and 2016.

Informations about the Winery Kendall-Jackson

The winery offers 115 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Jackson Family Wines.
It is in the top 15 of the best estates in the region
It is located in Anderson Valley in the region of California

The Winery Kendall-Jackson is one of of the world's great estates. It offers 102 wines for sale in the of Anderson Valley to come and discover on site or to buy online.

Top wine California
In the top 8500 of of United States wines
In the top 7500 of of Anderson Valley wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Anderson Valley

The wine region of Anderson Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Williams Selyem or the Domaine Williams Selyem produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Anderson Valley are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Anderson Valley often reveals types of flavors of cream, sassafras or hibiscus and sometimes also flavors of sandalwood, black licorice or slate.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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