The Winery Kecze-Hady Kézműves of Balaton

Winery Kecze-Hady Kézműves
The winery offers 6 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is currently not ranked among the best domains of Balaton.
It is located in Balaton

The Winery Kecze-Hady Kézműves is one of the best wineries to follow in Balaton.. It offers 6 wines for sale in of Balaton to come and discover on site or to buy online.

Top Winery Kecze-Hady Kézműves wines

Looking for the best Winery Kecze-Hady Kézműves wines in Balaton among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kecze-Hady Kézműves wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kecze-Hady Kézműves wines with technical and enological descriptions.

The top white wines of Winery Kecze-Hady Kézműves

Food and wine pairings with a white wine of Winery Kecze-Hady Kézműves

How Winery Kecze-Hady Kézműves wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of chard with meat and mustard, nanie's diced ham quiche or quick cider chicken.

Organoleptic analysis of white wines of Winery Kecze-Hady Kézműves

On the nose the white wine of Winery Kecze-Hady Kézműves. often reveals types of flavors of citrus fruit, tree fruit.

The best vintages in the white wines of Winery Kecze-Hady Kézműves

  • 0With an average score of 3.88/5

The grape varieties most used in the white wines of Winery Kecze-Hady Kézműves.

  • Olaszrizling
  • Riesling
  • Chardonnay

Discovering the wine region of Balaton

Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.

The top red wines of Winery Kecze-Hady Kézműves

Food and wine pairings with a red wine of Winery Kecze-Hady Kézműves

How Winery Kecze-Hady Kézműves wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of spaghetti squash bolognese style, lamb shoulder confit or cassoulet.

Organoleptic analysis of red wines of Winery Kecze-Hady Kézműves

On the nose the red wine of Winery Kecze-Hady Kézműves. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, spices or black fruit.

The best vintages in the red wines of Winery Kecze-Hady Kézműves

  • 2017With an average score of 4.20/5
  • 2013With an average score of 4.10/5
  • 0With an average score of 4.07/5
  • 2015With an average score of 3.81/5

The grape varieties most used in the red wines of Winery Kecze-Hady Kézműves.

  • Cabernet Sauvignon
  • Cabernet Franc

Discover the grape variety: Olaszrizling

Crisp and aromatic dry whites with a pale golden colour, supple palate and refreshing acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond, white stone fruit (apple) and mineral notes. Also made as round, candied botrytised sweet wines. A pillar of Hungarian dry white wines around Lake Balaton and in Tokaj. The Hungarian synonym for Welschriesling, an indigenous central European white variety.

Discover other wineries and winemakers neighboring the Winery Kecze-Hady Kézműves

Planning a wine route in the of Balaton? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kecze-Hady Kézműves.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.