The Winery Kázsmér is one of the best wineries to follow in Balaton.. It offers 12 wines for sale in of Balaton to come and discover on site or to buy online.
Looking for the best Winery Kázsmér wines in Balaton among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kázsmér wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kázsmér wines with technical and enological descriptions.
How Winery Kázsmér wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of autumn beef bourguignon, imene's tunisian ojja or moroccan kefta balls.
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
How Winery Kázsmér wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pulled pork (us pulled pork ), mackerel fillets (quick bake) or magic cake cheese quiche.
On the nose the white wine of Winery Kázsmér. often reveals types of flavors of earth.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Winery Kázsmér wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, navarin of lamb or tuscan linguine.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
Planning a wine route in the of Balaton? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kázsmér.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
