Winery KavaklıdereMisket
This wine generally goes well with spicy food and sweet desserts.
The Misket of the Winery Kavaklıdere is in the top 20 of wines of Ankara.
Wine flavors and olphactive analysis
On the nose the Misket of Winery Kavaklıdere in the region of Ankara often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Misket
Pairings that work perfectly with Misket
Original food and wine pairings with Misket
The Misket of Winery Kavaklıdere matches generally quite well with dishes of spicy food or sweet desserts such as recipes of veal tagine with preserved lemons and saffron or birthday cake.
Details and technical informations about Winery Kavaklıdere's Misket.
Discover the grape variety: Sauterne
Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.
Last vintages of this wine
The best vintages of Misket from Winery Kavaklıdere are 2019, 2017, 2018, 2014 and 2016.
Informations about the Winery Kavaklıdere
The Winery Kavaklıdere is one of of the world's great estates. It offers 97 wines for sale in the of Ankara to come and discover on site or to buy online.
The wine region of Ankara
The wine region of Ankara of Turkey. Wineries and vineyards like the Domaine Kavaklıdere or the Domaine Kavaklıdere produce mainly wines red, white and pink. The most planted grape varieties in the region of Ankara are Kalecik karasi, Okuzgozu and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ankara often reveals types of flavors of cherry, oak or tropical fruit and sometimes also flavors of vegetal, citrus fruit or tree fruit.
News related to this wine
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The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.