Winery KatarzynaCheval de Katarzyna Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Cheval de Katarzyna Sauvignon Blanc
Pairings that work perfectly with Cheval de Katarzyna Sauvignon Blanc
Original food and wine pairings with Cheval de Katarzyna Sauvignon Blanc
The Cheval de Katarzyna Sauvignon Blanc of Winery Katarzyna matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon pizza, shrimp with curry express or spinach and goat cheese quiche.
Details and technical informations about Winery Katarzyna's Cheval de Katarzyna Sauvignon Blanc.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Cheval de Katarzyna Sauvignon Blanc from Winery Katarzyna are 2018, 0
Informations about the Winery Katarzyna
The Winery Katarzyna is one of of the world's great estates. It offers 107 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
