Winery Karpatská PerlaVarieto Frankovka Modrá
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
The Varieto Frankovka Modrá of the Winery Karpatská Perla is in the top 20 of wines of Malokarpatská.
Food and wine pairings with Varieto Frankovka Modrá
Pairings that work perfectly with Varieto Frankovka Modrá
Original food and wine pairings with Varieto Frankovka Modrá
The Varieto Frankovka Modrá of Winery Karpatská Perla matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of sauté of veal with olives (corsica), skate wings with black butter sauce or croque monsieur with 4 cheeses.
Details and technical informations about Winery Karpatská Perla's Varieto Frankovka Modrá.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Varieto Frankovka Modrá from Winery Karpatská Perla are 2013, 2012, 2011
Informations about the Winery Karpatská Perla
The Winery Karpatská Perla is one of of the world's great estates. It offers 63 wines for sale in the of Malokarpatská to come and discover on site or to buy online.
The wine region of Malokarpatská
The wine region of Malokarpatská of Slovak Republic. Wineries and vineyards like the Domaine Rariga or the Domaine Vladimir Valenta produce mainly wines white, red and pink. The most planted grape varieties in the region of Malokarpatská are Cabernet-Sauvignon, Riesling and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Malokarpatská often reveals types of flavors of tree fruit, apples or citrus fruit and sometimes also flavors of non oak, earth or microbio.
News related to this wine
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The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
