Winery Karl May - Réserve Sauvignon Blanc

Winery Karl MayRéserve Sauvignon Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Réserve Sauvignon Blanc of Winery Karl May is a white wine from the region of Rheinhessen.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Réserve Sauvignon Blanc from the Winery Karl May

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Réserve Sauvignon Blanc of Winery Karl May in the region of Rheinhessen is a with a nice freshness.

Details and technical informations about Winery Karl May's Réserve Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Léon Millot

Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.

Last vintages of this wine

Réserve Sauvignon Blanc - 0
In the top 100 of of Rheinhessen wines
Average rating: 411110

The best vintages of Réserve Sauvignon Blanc from Winery Karl May are 0

Informations about the Winery Karl May

The winery offers 73 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Rheinhessen

The Winery Karl May is one of of the world's great estates. It offers 69 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 30000 of of Germany wines
In the top 4500 of of Rheinhessen wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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