Domaine de SulauzeSaint Jean Coteaux d'Aix-en-Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Saint Jean Coteaux d'Aix-en-Provence Rosé from the Domaine de Sulauze
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Jean Coteaux d'Aix-en-Provence Rosé of Domaine de Sulauze in the region of Provence is a with a nice freshness.
Food and wine pairings with Saint Jean Coteaux d'Aix-en-Provence Rosé
Pairings that work perfectly with Saint Jean Coteaux d'Aix-en-Provence Rosé
Original food and wine pairings with Saint Jean Coteaux d'Aix-en-Provence Rosé
The Saint Jean Coteaux d'Aix-en-Provence Rosé of Domaine de Sulauze matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of moist parmesan steak, parsley knives or vegan leek and tofu quiche.
Details and technical informations about Domaine de Sulauze's Saint Jean Coteaux d'Aix-en-Provence Rosé.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Informations about the Domaine de Sulauze
The Domaine de Sulauze is one of of the world's great estates. It offers 30 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Provençal AOC between the Durance, Rhône, Mediterranean and Sainte-Victoire, 70% rosés. Fresh, fruity rosés with signature notes of strawberry, grapefruit, white peach, flowers and a garrigue touch, taut and thirst-quenching palate — the sunny Provençal aperitif. Supple reds blending Grenache, Syrah, Cinsault, Mourvèdre and Cabernet Sauvignon (spice, density, structure). Whites Rolle (Vermentino) and Clairette, ample with white flowers.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
